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MAIN MENU

Appetisers
Mixed marinated Olives £2.45
with chorizo
Garlic Bread £2.95
Bruschetta £3.50
toasted italian bread with tomato and basil
Taramasalata & Olives £3.95
with hot pitta bread
Toasted Ciabatta £3.95
with Provencal mixed herb paste and mozzarella

Starters
Fresh Steamed Mussels £6.95
with Chorizo sausage and sauce provencal
or
Mariniere £6.95
with mixed herbs and white wine
Selection of Wild Mushrooms £4.50
sautéed with smoked bacon lardons, garlic & chilli and placed on grilled italian bread
Asparagus & Parma Ham £4.95
Grilled with parmesan cheese
Stuffed Mushrooms with Goats Cheese £4.75
crispy pancetta & sundried tomatoes served with chilli dip
Butterfly King Prawns £6.95
sautéed in Garlic, thyme and diced tomatoes
Grilled Scallops £6.95
with mixed leaf and Thai sweet Chilli sauce
Cray Fish Tails & Pineapple Cocktail £4.95
with coriander, spring onion and chilli
Tandoori Chicken Fillet £4.75
with avacado salad
Crispy Duck on a Chinese salad £4.75
with plum sauce

Mains
Sirloin Steak £18.95
Plain grilled or with choice of sauce, Cracked Black Peppercorns, Tomato & Basil, Garlic & Wild Mushroom
Lamb Shank £13.95
slow roasted with mixed herbs
Tender Pork Fillet Medallions £13.95
with fresh thyme, apple puree and orange sauce
Chicken Supreme and Pancetta £12.95
served with fennel & wild mushroom sauce
Salmon Florentine £13.95
poached Salmon fillet with wilted baby spinach leaves and mash grilled
with mornay sauce
Sea Bass Fillets £14.95
with blistered vine tomatoes, fresh basil and extra virgin oil
"Our main courses are served with fresh vegetables of the day"
Fresh Crab & Shrimp Tagliatelle £9.95
in white wine, cream & tarragon sauce
Parmesan Chicken £8.95
tender chicken fillets, coated in parmesan cheese, served with spicy tomato & ruccola penne
Thai Green Curry £9.95
with Salmon or Chicken and saffron rice
Caribbean Salad £9.50
with chicken, king prawns, coriander, pineapple and chilli dressing
Mixed Wild Mushroom, Crispy Bacon and Avocado Salad £8.75
Cajun Chicken Kebab £9.25
with mixed peppers, salad and homemade chips

"WE ARE OPEN ALL DAY SUNDAY FOR SELECTION OF TRADITIONAL ROASTS"

"Our Chef will prepare a new menu for you to enjoy every month"

Full Menu also Available